AM Line Cook

Job Description

We are looking for a motivated AM Line Cook to join the Certified Kitchen and Bakery team. If you have a passion for the food industry, excel in a fast-paced environment, and are dedicated to upholding high standards, then we want you to be part of our growing hospitality group.

Responsibilities

• Set up and maintain a well-stocked workstation throughout the shift.
• Assist in stocking and cleaning the line during the shift.
• Operate various kitchen equipment and tools.
• Complete daily prep tasks as assigned.
• Prepare food according to guidelines and portioning techniques.
• Monitor and maintain food standards for quality and safety.
• Keep the station clean and sanitized throughout the shift.
• Support team members and contribute to a positive work environment.

Requirements

• Love for the restaurant industry.
• Ability to follow directions and standard procedures.
• Highly organized with the ability to multitask.
• Strong communication and teamwork skills.
• Positive attitude and ability to work under pressure.

Perks

• Competitive pay.
• Flexible schedules.
• Opportunities for growth.
• Health benefits for full-time employees.