Line Cook - Broil/Grill

Job Description

We are looking for a dedicated Line Cook specializing in Broil/Grill techniques to join the Texas Roadhouse team. As a Broil Cook, you will play a crucial role in preparing our legendary steaks and delivering exceptional dining experiences to our guests.

Responsibilities

• Expertise in meat searing, seasoning, and cooking.
• Adherence to proper sanitation guidelines and understanding of equipment and Prep Sheets.
• Collaboration with team members to deliver high-quality dishes consistently.

Benefits

• Flexible work schedules.
• Competitive wages and weekly pay.
• Comprehensive benefits package, including medical, dental, and vision plans.
• Opportunity for career growth and advancement.